Surging bird flu cases may increase human infection risk, warn UN agencies & WOAH
Urge countries to strengthen disease surveillance and improve hygiene at poultry farms
COVID-19 and Cyclone Amphan: Betel vine farmers struck by double blow
West Bengal’s Purba Medinipur district was the worst hit
Madhya Pradesh assembly elections: Will MSP promises make a difference?
Madhya Pradesh government at present is buying 36% of wheat produce, 19% of paddy from farmers
Bhutan becomes first country to sterilise all stray dogs after 14-year-long project
New report by WHO, FAO & WOAH recommends oral rabies vaccination
COVID-19: Around 45 mln pushed into global food insecurity, says FAO report
Around 33 million reside in South and South east Asia, remainder in sub-Saharan Africa
India among top 10 countries gaining forest area in the world: FAO
Half of people employed in forestry in the world are in India
2022 too short, too far: How did the economy fare last year
Down To Earth recaps the primary environment, health and developmental news from 2022
Earth Day 2020: It is time to change the way we grow our food
How our food is produced has global ramifications that are quite evident by now
Scientists write to PM against ICAR ‘gag order’ on GM mustard
Health and safety of crops draw concern from scientific community
Bihar procures most paddy in 6 yrs, But will that help
Nitish Kumar government already has hands full; mills may not want to lift more
COVID-19 lockdown, imports force MP farmers to sell maize at half price
Price crash forces maize farmers to deal with crisis situation
Foundations of a mega crisis: Why are farmers across Europe protesting?
Insufficient pay, EU regulations and unfair competition from cheap imports are some concerns plaguing the farmers in France and other European&…
India is at the cusp of a farming revolution through AI
For years, farmers globally have had to make decisions on which crops to plant, based on their forecasts of growing conditions and of market …
Women, youth incur higher farm income losses due to heat stress, floods: FAO report
This happens because their capacity to react and adapt to extreme weather events is unequal
Prolonged cold, fog spell in Bihar hits Rabi crops, but wheat yield may benefit
Farmers report damage to potato, mustard and lentil crops, wheat unaffected
What ails climate-smart agriculture in South Asia? Limited state resources & incentives, unequal tech dissemination
By 2050, South Asia will be one of the largest food-deficit regions & requires substantial increase in production to meet growing food demand
Rethink the way we grow food
The world has enough food to feed people; the problem is that much of this food is going into feeding livestock or just to waste. This is what …
‘FAO acknowledges that it neglected costs of food systems in its accounting’
Alexander Muller, former FAO assistant director-general talks about how the impacts and cost of natural capital as well as social …
Rural poor lose 5% of income to heat stress every year, more vulnerable to future climate risks
Every day of extreme precipitation causes poor households to lose 0.8 per cent of their incomes relative to non-poor households
An index for monitoring effectiveness of climate-smart agriculture practices: How it can help
Awareness and training was the highest weighted dimension among the five that were used to develop the index
Why are farmers back for the ‘Delhi Chalo’ march?
The core issue is the minimum support price which works as a shield to farmers’ crop production against fluctuating market rates, offering …
Simply Put: Jewels of India
Paddy warriors: This couple in Karnataka is preserving rare native varieties through cultivation
Asma and Aboobakar want to save as many indigenous paddy varieties as possible; they have so far documented 840 such plants
Denying MSP legal guarantee threat to India’s food security
The common apprehensions on the operation of MSP legal guarantee are irrational, promoted by administration & business lobbies
What ancient farmers can really teach us about adapting to climate change – and how political power influences success or failure
Depending on how they are used, ancient agricultural practices can either reinforce social inequalities or create more equitable food systems