From where our food will come

Is UN giving in to industry?

UN adopts resolution to fight chronic lifestyle diseases, without targets or commitments

The unholy accrual

Pesticides pollution threatens the aquatic life of the Ganges, especially the Gangetic dolphins

Questions over EU plan to label organic food 'GM free'

Towards food security: perspectives from three continents

The Food Insecurity Report 2014, released by the Food and Agriculture Organisation of the United Nations (FAO) last week, has revealed that one …

Great Man's distortion

How we came to fear saturated fat

When McDonald’s ate crow

The UK’s longest case was a PR disaster for the fast food giant

Unhealthy foods should be eliminated from schools, says WHO report

World Health Assembly accepts recommendations of the commission on ending childhood obesity

No antibiotics to be allowed in honey

Food safety authority approves scientific panel's recommendations for regulating honey quality

Hidden industry hand

Attempts are on to derail UN initiative to declare noncommunicable diseases a global priority

FAO in partnership with wholesale union to reduce food waste

World is losing 1.3 billion tonnes of food worth $1 trillion every year

Grain glut

India faces a surplus of foodgrains. Is exporting a good option?

USFDA proposes ban on trans fats in processed foods

The limit set by India is much higher than that set by many other countries

People demand food security at protest at Delhi's Jantar Mantar

Inflation making food out of reach for many, say demonstrators

Arsenic eyes rice nutrients

The heavy metal can disrupt amino acid synthesis in the grain

Big size, bigger benefits

Brown rice of shorter size accumulates more arsenic

No lip service on junk food ban: Delhi HC

Asks Centre to file an action taken report by November 2

Poisoned again

The death of 18 elephants in Assam revives the debate over human-animal conflict once more

Fishy situation

Fish oil supplements in Europe extensively contaminated by dioxins

Label able

South Africa topples Tunisia as most food secure — what are the lessons for sub–Saharan Africa

Governments must employ multi-pronged approach to ensure affordability, availability, quality and safety of food

Making migrants count: The role of Indian judiciary amid COVID-19 pandemic

The Supreme Court’s recent order has shifted the focus from protecting workers’ legal rights to government largesse 

Inside slum lanes, a Delhi group helps quell hunger

The intiative, led by students and teachers of Delhi University along with lawyers and activists, feeds 800 slum dwellers a day

Scientists at Arizona State University discover potentially-harmful nanoparticles in baby formula

A new research suggests presence of nanomaterials in baby food can cause DNA and chromosomal damage, organ damage and genital malformations

El Niño-induced dry spell causes major crop loss in Central America

This is the second consecutive year when the sub-region’s main season harvest has been affected by dry weather