Online Safe eat

Fungal menace

The adverse effects of fungal toxins

What's eating you?

Each bite we take eats away of the Earth's precious resources

“Rich countries need to consume and produce less animal-source foods”

World Food Prize winner Lawrence Haddad on the impact of climate change on food systems

Quarter of a billion people are facing acute hunger: Report

Key drivers of this crisis were economic shocks, conflicts & climate extremes

Kachnar: Turn over a delicious leaf

The beautiful leaves of kachnar are nutritious too

US food labels will now display calories per serving and for entire product

Change in accordance with new FDA rules, intended to make consumers aware

Junk food monster: When McDonald's had to go back on its ad

Fast food co invited consumers to replace home-cooked meals with its products

Meet yaipan, the wannabe turmeric

Relish yaipan, a wild flower from The Himalayas, as food or as drug

Genetically modified food

Taste in our DNA

That's what will dominate our food choices. But will we choose wisely?

When tribals are forced to change food habit

Conservation laws restricting access to forests have impacted food habits of tribals

Tiffin career

Home-made and home-delivered food is a hit in Delhi

Fast food - Poor man's amaranth is now expensive health food

Scientists classify Amaranth as a grain, but most Indians treat it as non-cereal

Alimentary cases

A battle royal rages in the courts of UK as two nondescript environmentalists take on a giant

Simply Put: Poisoned meals

Junk food monster: Delays and dilutions weakening public health

Call from the hills

Chulu can be consumed and used in numerous ways

Dal-rice fusion

Food insecurity to worsen for millions in Sri Lanka due to poor harvest, price rise, economic crisis

Year-on-year food inflation rate was nearly 94 per cent in August 2022

Experts ask for less junk food ads, more sustainable production

National Conclave on Food starts with discussions on good food practices

MONEYMAKERS

Vanishing from the wild

The impact of climate change on wild food has not received the attention it deserves

Back to the future

How to eat into the market