You shouldn’t drink tea with protein or iron-rich foods
Here are some non-nutritional components of grams and vegetables that don’t interact well with vitamins and minerals
Agricultural heritage sites join ancient wisdom with modern adaptation
Globally Important Agricultural Heritage System sites can teach us how our ancestors found ways to craft viable landscapes even in very austere …
Delhi’s crop area reduced by 34%; less than 1% workforce engaged in agriculture
The Economic Survey of Delhi also revealed that the area under food-grain crops has decreased substantially
More than 30 per cent of world’s organic producers are in India
But they are mostly marginal farmers sharing only 2.59 per cent of total area under organic cultivation
Sick(le) charade
The NDA government's new and revised schemes to augment rural development are yet to show any results
The minuscule system of pricing
First, a farmer must sell the produce at a price wrongly discounted by unscientific calculation. Second, an unholy nexus of many players pushes …
Keeping pace with climate change in crop development
The problem of climate change and crop development represents a challenge for agricultural systems across the globe
El Nino-induced drought leaves Africa dry and hungry
El Nino-induced drought in Africa has destroyed crops, challenged food security and caused cattle deaths. Ahead of the African Drought Conference …
Can agriculture in Africa sustain a nourishing rural non-farm economy?
Across Africa interest in agricultural investment as a source of employment growth and profit is increasing
Fisheries: an answer to food security and nutrition
For several countries fish exports are essential to national economies, FAO experts say
'People can farm insects to produce cheaper animal feed'
Senior FAO officer Paul Vantomme talks about food recycling, improved nutrition and the many uses of insects
Jack of all traits
Monkey jack, a lesser-known cousin of jackfruit, finds use in kitchen, cosmetics and medicine
Requiem
It was a strong anti -adulteration law aimed at the standardising of food stuffs. Stronger industrial lobbies and vested interests helped it die …
The debate continues
Are genetically modified organisms good or bad? The debate continues and more and more people are getting involved on both sides
'Kernel the culprit'
Human rights panel report confirms that food poisoning, not starvation, caused deaths in Orissa's Kashipur district
Website review: Eat safely
Log on to this recently launched website of Union ministry of health and family welfare, government of India. It will show you what a grand …
Food security act to make people weaker
The reconstituted National Advisory Council will bring the focus back on welfare policies, Magsaysay awardee and member of the council ARUNA ROY …
Paper cups as bad as plastic ones for environment: Research
Bioplastic coating on paper packaging does not degrade effectively; contains at least as many chemicals as conventional plastic
Family farms are vital to world food security, says FAO report
UN organisation urges public sector to develop family farming as a sustainable source of the world’s food needs
PDS rice and wheat consumption has doubled in rural India: NSSO
Reforms in public distribution system and increase in number of people covered by it could be the reasons, say experts
Africa aims to end hunger by 2025; FAO for curbing food imports
UN's food agency emphasises on need to improve local and traditional nutritious food, calls for private investments to increase the food security …
Public–private partnerships can help achieve sustainable agricultural development goals
Public–private partnerships in agriculture have the potential to modernise the sector and provide numerous benefits to smallholder farmers
FSSAI notifies draft regulations to limit trans fats to 5 per cent by 2016
Though delayed by couple of years, the food regulatory body in India, has taken a step in the right direction, say experts
Expert committee to look into junk food in schools
Delhi High Court approves proposal following dissension over guidelines proposed by food safety authority
Today's menu: dioxins
Belgium authorities found carcinogenic dioxins in food products. And they brushed the matter under the carpet. Now, Europe is facing an …