A five-point plan to make Buhari’s council on food security a success
Previous attempts to ensure a sustainable food security project have failed in Nigeria. Will this one too?
SDG Summit 2023: World needs investment of over $6 trillion to transform food systems, end hunger by 2030
Estimates for transforming food systems are among key findings of new UNCTAD analysis on cost of achieving sustainable development targets from …
Call to action: Pest control actors should join hands to curtail harmful impact of rodents on India’s food production
Ecologically based rodent management has great opportunity to be adopted in the states of Madhya Pradesh & Jharkhand
Bluewashing: Report flags how corporates have wormed their way into global food governance
Experts called the 2021 UN Food Systems Summit a watershed moment in drawing attention to corporate influence over public food governance
FAO: Closing gender gap in agri-food systems can boost global economy by $1 trillion
Tackling gender inequality can reduce world hunger and reinforce resilience to shocks like climate change and COVID-19 pandemic
Why is there a wheat crisis in Pakistan?
Experts say that the crisis has been caused by several reasons, the first being the Russia-Ukraine war
Control and delete: Lack of data updating has left millions of poor Indians hungry; here is how
The government’s reliance on decade-old data due to a delay in census has resulted in exclusion of millions from the safety net of the …
Food for all to free for all: The collateral of Russia vs Ukraine
Russia-Ukraine war has razed global agriculture system, once sold as the magic formula. It led to concentration of food production in a few …
Adivasis in Odisha, Jharkhand less food-insecure than non-Adivasis: Report
Prevalence of acceptable dietary diversity higher in non-Adivasi households than Adivasi households in both states
Climate and food price rise: Extreme weather events triggering unprecedented food inflation
Unfavourable, unreliable weather hurt agriculture, in turn pushing food prices our of reach across the world
CSE’s week-long campaign on antimicrobial resistance begins November 18
The campaign will include a three-part global webinar series on AMR as the above agendas scheduled for November 18, 22 and 24 respectively
COVID-19: Centre must make foodgrain distribution universal
The immediate support India’s poor need is food; everything else comes later
Why India needs climate resilient agriculture systems
Temperature rise is likely to show serious effects on crop yields. High temperatures may reduce crop duration, permit changes in photosynthesis, …
Why healthy food and its local production should be part of the COVID-19 response
The available evidence suggests these measures could bolster people’s health and well-being while also building their resilience to …
Punjab's cold storage owners struggle to stay in business
As potato farmers abandon their produce in cold stores for over a year, storage owners are paying from their pockets to dispose old stock and …
Goa introduces tags to protect biodiversity zones
Organisations selling products, which are made using ingredients from these zones, will now have to pay 0.01 per cent of their annual profits to …
Your food might be growing in contaminated soil
Soil pollution poses a major risk to human health by impairing plant metabolism and making crops unsafe for consumption
Organic farming will suffer a setback without certification, availability of breeder seeds
Although seed saving is a profitable enterprise, it’s the government’s responsibility to produce seeds and distribute them among …
COVID-19: Asia-Pacific countries must act against recession-induced hunger
Sub-Saharan Africa, home to the world’s highest hunger rates, must now brace for its first recession in a quarter of a century
Dying for ration: Denied full benefits, 62-year-old widow eats a meal a day to survive
Around 80 households out of 250 denied PDS welfare in Baramsar
Over 30 million in 5 African countries may need food aid this year: Report
More than 55 million in 7 IGAD member states faced acute hunger in 2022 — an increase of 13 million from 2021
Eating right, for the environment: WWF’s diet chart to help curb climate change, biodiversity loss
Ahead of World Food Day, WWF outlines sustainable diet plan that's healthy for humans & environment alike
Activists urge FSSAI to reconsider planned fortification of rice, oil
Instead of food fortification, the food regulator needed to promote organically grown, biodiverse food for people, ASHA said
COVID-19 calls for renewed focus on eating right and natural
Post-COVID-19 scenario offers a unique opportunity to seize the moment and repurpose policies towards a food system that is resilient and …
5 billion people globally exposed to toxic trans fat linked to heart disease: WHO
Diets high in trans fat can increase the risk of heart disease by 21 per cent and deaths by 28 per cent