Dignity at the end of life: a Malawian nursing study shows the impact of food
Food security emerged as a critical concern in the study, that has significant consequences for dying women’s dignity. There are …
Reluctant game-changers: Why fast food cos in India drag their feet over antibiotics misuse
The fast-food industry has played a critical role in the fight against drug resistance in developed countries. But their attitude changes when it …
COVID-19 makes Kerala aim for food self-sufficiency
Converting wastelands for farming, promoting kitchen gardening, boosting animal husbandry and fisheries among state’s action plan to …
Dangers of artificial ripening of fruits and vegetables
Chemicals used to ripen fruits artificially are toxic and can also affect people's neurological system
Agriculture, food security and livestock in southern Africa most vulnerable to climate hazards: FAO
Cyclone Idai alone destroyed crops over 0.78 million hectares in Malawi, Mozambique and Zimbabwe, highlighted the UN agency’s recent report &…
Gender gaps in food: 150 million more women went hungry than men in 2021
Over 800 million went hungry last year; Gender equality and food security directly related, says report
Russia, Ukraine reach landmark deal to resume Kyiv’s grain exports from Black Sea ports
The deal opens a path for significant volumes of commercial food exports from three key Ukrainian ports in the Black Sea namely Odesa, …
United Nations Food Systems Summit: Need to transform food systems, say experts
More than 90 heads of states and governments submitted their national strategies, commitments to strengthening food systems at the Summit &…
Not so wild: Sickle senna is widely available, nutritious but not much known
Sickle senna, a widely available but little-known herb, is ready to take on the pharma industry
A fiscal crisis: Why FCI needs provisioning in food subsidy budget
Mounting expenses, under-provisioning of food subsidy budget leading to a huge debt is highly worrisome
Pakistan, Afghanistan among global hunger hotspots: UN report
Conflict, climate extremes and economic shocks driving communities into crisis; Sudan conflict can impact several neighbouring countries
High CO2 emissions reducing nutrients in rice, wheat
Wheat and rice grown at atmospheric concentrations of carbon dioxide levels between 546-586 parts per million reduced their protein, zinc, iron …
Food fudge: A graphical guide on attempts to dilute nutritional thresholds
A working group of FSSAI prepared thresholds for fat, sugar and salt this year. Here is what is wrong with them
UN Food Systems Summit: Sanctioning the status quo
The Summit fails to meet the basic conditions for good governance: Meaningful participation, transparency and accountability
Food crisis: Food-insecure population doubled in 2 years, says UN Secretary-General
Agencies call upon countries to increase food production and not to stop export as the Russia-Ukraine war rages on
Food crisis in Africa: The high cost of imported fertilisers is adding to the problem
If farmers earned better returns, with cheaper input costs, then production could be a multiple of the current levels
World is not doing enough to end hunger by 2030: UN
Food inflation on unprecedented rise triggered by COVID-19 pandemic, Russia-Ukraine war
One Nation One Ration Card: Good intention but implementation may be difficult
The nature, price and quantity of items supplied through the public distribution system varies from state to state
What Gandhi teaches the millennials on food and fitness
The cornerstone of Mahatma Gandhi’s attitude towards food was simplicity; food for him was energy and medicine
Supreme Court notice to Centre, states on honey adulteration plea based on CSE probe
CSE probe last year, brought to you by Down To Earth, exposed how Indian honey brands have been taking consumers for a ride
17% of all food available at consumer levels was wasted in 2019, reveals Food Waste Index
Reducing food waste would also help improve food security, address climate change, save money and lower pressures on the environment
Climate resilient agriculture systems: The way ahead
Climate resilient agriculture practices can help reduce hunger and poverty in the face of climate change
Nutritional security could have made the fight against COVID-19 easier
This weak link between growth in income and nutritional outcomes requires the attention of policy makers
Jharkhand’s community kitchens: Making a mockery of food security?
The state's Dal Bhat Yojana was meant to provide some food security to those struggling to make ends meet by providing them hygienic and …
Economic Survey 2018-19: Growth slowest in five years due to low food inflation
Agriculture sector contracted in fourth quarter; farmers produced less, spent less on consumption