Seed prawn collection depletes fish schools in Sundarbans
Locals admit they catch seed prawns in large numbers and throw away bycatch
HONG KONG
"There is no fish"
The poisoning of India's rivers has left nothing for traditional fisherfolk
This fish can survive sub-zero temperatures; but will it beat climate change
Findings demonstrate how marine life can sustain in sub-zero temperatures using their unique adaptation mechanisms
Four African countries back agreement against illegal, unregulated fishing
100 countries have signed the Agreement on Port State Measures — the first internationally binding agreement in the fight against illegal, …
Humans will eat 20% more fish by 2030
The increase in consumption along with wastage of fish, overfishing is likely to have huge impacts on global food security
Four regional biodiversity assessments released; focus is on the way we use resources
About 500,000 square kilometres of land in Africa might be degraded if the region continues to follow the same resource usage pattern
Plastic litter in oceans to outweigh fish population by 2050
Plastic production has surged over the past 50 years, from 15 million tonnes in 1964 to 311 million tonnes in 2014
Net solutions
Restoring waterbodies and making traditional fisherfolk stakeholders in fisheries development may save this fast disappearing tribe
A mouthful
Fishy detectors
It's not fishy
Protein from fish scales
Contagious passage
Salmon fish farms spell trouble for wild populations
The fish barrier
Threat to fish due to dams quantified in Mekong basin
Nature strikes back
Human interference with the coastal environment has led to growth of poisonous microbes
Success matters
Social events play a major part in the development of the nervous system
Shark secrets
Killed for pills
Their unique biology and widespread use in ethnic medicine makes the conservation of seahorses difficult
The malady of the lakes
Choking and pollution of the Great Lakes in Africa has affected breeding of unique fish species
Catla, one of India’s 3 major carps, among top 10 species of aquatic animals harvested in 2022: FAO
Humanity now farms more aquatic animals than it catches from the wild, according to new report
To protect endangered sharks and rays, scientists are mapping these species’ most important locations
Sharks and their relatives need human help to survive and maintain their important biological roles in the ocean
Marine heatwaves during winter could have dire impacts on New Zealand fisheries and herald more summer storms
These marine heatwaves can have devastating impacts on ocean ecosystems.
COVID-19 lockdown hits crab farming in coastal Odisha
Prices have crashed and farmers cannot find exporters to sell their produce to
Antimicrobial Awareness Week 2021: Some possible solutions to reduce antibiotic dependence in aquaculture
Antimicrobial resistance is a multi-driver problem and only a multi-thronged approach can be helpful in tackling this scourge
A test to diagnose psychopaths can help identify fish behaviours that could benefit aquaculture
Despite its sinister beginnings, personality profiling has proven effective at predicting the behaviour of humans and now lumpfish