CSE rebuts Chinese co exporting sugar syrup to India
Clear from correspondence with Wuhu Deli Foods that it knew and understood the honey adulteration business
Regulation of GM food subject to life inside it: Activists decry Centre’s strange decision
The government must uphold its duty to regulate the environment, health and nature, activists say as a consignment of GM soya gets clearance
FSSAI’s draft labelling regulation has major gaps, weak on regulating GM food: CSE
The criteria for exemption from labelling of food containing GM ingredients need to be much stricter
'FSSAI’s move to shut down two regional offices will give wrong signal'
FSSAI’s move suggests the central regulator is backing down and is not in full control of food safety regulatory enforcement, says Delhi-…
Temporary relief for Nestle India after Bombay High Court sets aside Maggi ban
The judgment was in response to a petition filed by Nestle India, which challenged the ban imposed by the Food Safety and Standards Authority …
Centre bans gutkha
Activists, health experts are sceptical; pin hope on Supreme Court’s verdict on smokeless tobacco
Think before you drink
Studies confirm energy drinks like Red Bull can be unsafe. India yet to limit their caffeine content
Food labelling guidelines likely to be updated in next four months: FSSAI
The FSSAI is also looking at what regulatory structure is required for claim verification
Canada’s new food guide promotes plant-based proteins, instead of meat
The latest food guide came after cardiovascular disease became the second cause of death for Canadians
CSE welcomes FSSAI’s ban on potassium bromate
The FSSAI has convened a meeting of its scientific committee on June 28 to discuss the use of potassium iodate in food
5 billion people globally exposed to toxic trans fat linked to heart disease: WHO
Trans fat has no known benefit but is associated with huge health risks that can burden health systems, says WHO director-general
Can adulteration of edible oils be addressed by the Goonda Act?
Madras HC recently called for classifying those who adulterate food as goons; but we need long-term solutions
Gopichand’s healthy choice
Gopichand is a national hero because he is the only Indian sportsperson who has publicly shunned endorsing soft drinks
Genetically modified food: Whose health, whose business
People are concerned about the possibility of eating GM food. Can we not expect the government to ensure that they have the right to choose?
Coimbatore street vendors audited by food safety officials
Audit part of the ‘Project Clean Street Vendors’ initiated by FSSAI in March 2016
Bread makers’ body withdraws potassium bromate; CSE welcomes move
A CSE study found 84 per cent of bread samples in Delhi to contain potassium bromate and/or potassium iodate, two food that may have adverse …
New regulations to certify organic food likely to favour big brands
Worse, the government's latest move to regulate the domestic organic market can also push tens of thousands of organic farmers out of business
Climate crisis: Way forward for dairy giants in India
Methane from animal waste contribute to 75% of total greenhouse emissions from the dairy sector
Vacuum in governance on genetically modified foods in India
FSSAI has so far dragged its feet on regulating GM foods. Its recent attempt to regulate the industry may do more harm than good as the draft …
International food standards revised; safe limit for lead reduced
Codex standards now also contain a prescribed daily intake value of potassium, a mineral known to reduce the risk of heart disease
FSSAI's scientific panel reconstituted
But members of the panel now designated as “independent consultants” were a part of the panel as representatives of the industry till …
CSE welcomes FSSAI steps to ban use of potassium bromate
A CSE study has shown that 84 per cent of bread samples in Delhi contain residues of potassium bromate and/or potassium iodate, two food …
First World Food Safety Day to outline sustainable solutions
The United Nations has developed a guide to discuss why food safety is necessary and how it could be achieved
Activists urge FSSAI to reconsider planned fortification of rice, oil
Instead of food fortification, the food regulator needed to promote organically grown, biodiverse food for people, ASHA said
Report highlights use of non-approved pesticides in food items in India
Even as studies point out the use of these pesticides in food commodities, coordination gaps between concerned deparments have not been addressed