Health in news on May 10
Sugar industry sees red over FSSAI's draft regulations, HC slams government hospital for discrimination of HIV patient
5 billion people globally exposed to toxic trans fat linked to heart disease: WHO
Diets high in trans fat can increase the risk of heart disease by 21 per cent and deaths by 28 per cent
Food fudge: What India can do to make its front-of-pack labelling robust
Countries have tried different labelling formats, but warning labels have emerged as the most effective in guiding consumers to make healthy food …
Honey fraud: No bold FSSAI move but ads from erring brands grew, says CSE
Advertising volumes for honey category grew nine times in print and four times in digital media in December
Recent FSSAI regulations crucial to cut junk food
Shield for school students; better labelling on packaging
WHO wants to completely remove trans fats from food supply by 2023
The UN body has released a step by step guide for the industry to eliminate trans fats from food
What’s in your food? Bournvita row rekindles front-of-package labelling discourse
Nutrition fat labelling is difficult to understand and allows companies to hide facts, says CSE expert
GM food draft regulations favour interests of businesses, not citizens: GM-Free coalition writes to FSSAI
Coalition called for setting up of GM Foods and Feed Safety Appraisal Committee consisting of independent biosafety experts
Honey Fraud: Our response to statements from Dabur, Patanjali
On December 2, 2020, Delhi-based nonprofit Centre for Science and Environment (CSE) and Down To Earth released findings on the nefarious business …
FSSAI launches awareness drive on trans fats
Impact of trans fats on human health in India is increasing and awareness about them is vital if they are to be eliminated altogether, says FSSAI head
GM in food: Food regulator mum on illegalities
FSSAI says it will frame a law to regulate GM food, but fails to talk about the prevalent illegal trade and mislabeling
Glyphosate use increased 1500% since genetically modified crops were introduced
Cultivation of genetically modified herbicide tolerant crops relies heavily on glyphosate, a possible carcinogen
Can India achieve its goal to be a zero trans fats nation by 2022?
Not if the food industry has its way. They do not see a link between trans fats and ill health
India is consuming banned GM food owing to lack of regulations
Genetically modified food items are flooding Indian markets with seemingly no trouble at all
World Heart Day: Why India needs clear front-of-pack warnings on food items
Not all consumers understand what’s written on the packet because it is not written in the language they understand. Many do not read the label
Regulation of GM food subject to life inside it: Activists decry Centre’s strange decision
The government must uphold its duty to regulate the environment, health and nature, activists say as a consignment of GM soya gets clearance
World Food Day: Achieving zero hunger by 2030 difficult, not impossible
Fighting hunger is a global mission and zero hunger is also one of the main Sustainable Development Goals, achieving which requires strong …
Canada’s new food guide promotes plant-based proteins, instead of meat
The latest food guide came after cardiovascular disease became the second cause of death for Canadians
Trans fat has no known benefit but is associated with huge health risks that can burden health systems, says WHO director-general
Can adulteration of edible oils be addressed by the Goonda Act?
Madras HC recently called for classifying those who adulterate food as goons; but we need long-term solutions
UK may ban junk food ads, should India follow?
Since India lacks regulatory framework for promotion of foods items containing high fat, salt and sugar, experts feel a similar step could prove …
Reducing risk of zoonoses in food production: WHO lays down guidelines
There is, however, no evidence that consumption of food is implicated in the transmission of the COVID-19, the WHO guidlines underscored
Genetically modified food: Whose health, whose business
People are concerned about the possibility of eating GM food. Can we not expect the government to ensure that they have the right to choose?
New regulations to certify organic food likely to favour big brands
Worse, the government's latest move to regulate the domestic organic market can also push tens of thousands of organic farmers out of business
Climate crisis: Way forward for dairy giants in India
Methane from animal waste contribute to 75% of total greenhouse emissions from the dairy sector