COVID-19: Around 45 mln pushed into global food insecurity, says FAO report
Around 33 million reside in South and South east Asia, remainder in sub-Saharan Africa
Scaling sustainable food production in face of climate change is the defining challenge of our times
Localised and climate-smart agriculture can help preserve agrobiodiversity and reshape the larger narrative of responsible food production &…
Over 50 million people may be food insecure in eastern Africa, warns WFP
Sudan (17.7 million), Ethiopia (15.8 million people) and South Sudan (5.7 million) most concerning
WTO talks end with no consensus on agriculture support
Negotiations on fisheries “came close” to a deal but one or two or two matters could not be reached
Survey highlights severe nutrition deficiencies in West Bengal tea workers
Study carried out following death of a tea worker due to starvation
How to end hunger in sub-Saharan Africa: Fight inequality, gender imbalances and climate change
Food sovereignty is very tightly interlinked with social justice and sustainable development.
Global food crisis: 1 in 5 people in need of urgent action
Over 72 million people are facing high levels of acute food insecurity because of extreme weather events