The joy and the spoilsport
Increase in Durga Puja extravagance has gone hand-in-hand with the erosion of traditional communities and increasing footprints of merrymaking
On a coconut trail
Fascinated by a more than liberal use of coconut in south Indian cuisine, Hoinhnu Hauzel sets off on a journey to find out what is so special …
Ruminating rural Raj
FOOD SECURITY AND PANCHAYATI RAJ·Edited by Pradeep Chaturvedi· Concept Publishing Company, New Delhi, 1997·Price Rs 400
The daily bread
Bangladesh's flood victims have little or no work, and little or no money to buy food. And even the foodstuffs that are provided to them under …
The saas-bahu cereal
Aparna Pallavi took 20 years to understand Vidarbha’s culinary character. It lies in the staple
‘Over 22 million in Ethiopia facing severe food crisis’
Back-to-back droughts causing food emergency, children at high risk of death from malnutrition, says non-profit
Global Hunger Index: India slips to 107 from 101, behind all Asian countries except war-torn Afghanistan
Other countries in the same classification as India include Pakistan, Afghanistan, Zambia, Botswana, Sudan, Ethiopia and Mali
44 per cent of India's districts face rain deficit
Major food-producing states like Uttar Pradesh, Bihar, Maharashtra and Punjab are the worst affected
‘Current agricultural growth rate won’t meet world food demand in 2030’
Report by corporate-funded body calls for increased investment in innovation and production-boosting ‘proven’ strategies
Himachal Pradesh High Court bans junk food in non-biodegradable packs
Judges express hope that move will protect environment as well as children’s health
Nepal battles poor food safety standards
Pramod Koirala is the spokesperson for the department of food technology and quality control of Nepal. He was in Delhi recently to attend a media …
Hunger strikes forest’s exiles
Once called lords of the jungle, Baiga groups in Madhya Pradesh are starving on the margins of Kanha National Park. Shriya Mohan chronicles their …
COVID-19 pandemic, repeated weather shocks drove 122 million more to hunger since 2019: UN
If trends remain as they were, the UN-mandated Sustainable Development Goal (SDG) of ending hunger by 2030 will not be reached
Complan, Saffola and Kellogg’s under scanner for misleading public
FSSAI initiates prosecution against manufacturers of 19 leading food brands for making unscientific claims about their products
Most Indians drinking adulterated milk, finds FSSAI survey
70 per cent milk samples collected across the country by food safety authority did not conform to standards
Artificial Intelligence, satellite-driven crop monitoring to help Kenya farmers boost yield
Climate crisis making farmers increasingly vulnerable; digital platform will enable farmers and decision-makers to get precise information about …
Fear of food grain crisis due to open procurement; increasing MSP coverage the solution, say experts
Buffer stock of wheat and rice in Food Corporation of India godowns double the normal
UN-backed summit pledges to save oceans, promote 'blue growth', food security
Improved governance, eliminitaion of harmful subsidies on fishing, sharing of knowledge and solutions through information technology are a few …
Russo-Ukrainian Conflict: Is the Kremlin using food as a weapon of war
There is growing belief that Russia is doing so, given its exit from the Black Sea grain deal and targeted attacks on food supplies in Ukraine
A political thought for food
Global parliamentarians are forming a multilateral body to reform the agrifood system
Why we need to look beyond the farm to achieve sustainability in agri-food systems
Time is ripe to start focusing on the whole agricultural value chain to tackle the three-fold challenges of rural livelihoods, climate adaptation …
How Africa can benefit from Earth observation technologies
The first Global Monitoring for Environment and Security and Africa Forum explores innovations and sustainable development using Earth …
Students in government schools consume more vegetables in Delhi-NCR: study
In government schools, students consumed 250 gm of vegetables compared to 230 gm consumed by students in private schools
Millets are returning to our fields and plates
In the past 60 years, India’s agriculture policy has focused mainly on rice and wheat and neglected millets. But these nutri cereals are …
Milk in India is certainly not as safe as the food regulator claims
The recent report released by FSSAI about its milk survey shows many glaring discrepancies