Global Forest Resource Assessment: Tropical forests the size of Europe lost in first 20 years of this century
Deforestation slowed by 30% in 2010-18; cropland, oil palm plantation and grazing biggest drivers of deforestation
These miniature brinjals can be cooked in myriad ways
Khamen akhaba is grown extensively across the northeast and used in indigenous medicines to treat asthma, allergic rhinitis, nasal catarrh, skin …
Patna scientist makes feta cheese from buffalo milk
Sanjeev Kumar secures patent for technology that replaces sheep and goat milk
Africa and Asia come together to lead a global initiative to diversify staples
This would have a strong impact on nutrition and the environment, in turn helping to fulfil Sustainable Development Goals
Will COVID-19 lead to global famine
Around 0.3 million people can starve daily over three months in the absence of the aid, says UN report
Keeping pace with climate change in crop development
The problem of climate change and crop development represents a challenge for agricultural systems across the globe
El Nino-induced drought leaves Africa dry and hungry
El Nino-induced drought in Africa has destroyed crops, challenged food security and caused cattle deaths. Ahead of the African Drought Conference …
Inflation can kill Africa human development, World Bank warns
Most poverty-struck rural households in Africa spend between 57 and 59 per cent of their income on food
New edible coating to prolong shelf life of fruits and vegetables
The material was tested on potato, tomato, green chili, strawberry, Khasi Mandarin, apple, pineapple and kiwifruit and was found to keep these …
Empty stomachs today, sick workshops tomorrow: The need for nutrition NOW
The world’s hunger clock has regressed back to 2015 when the global community had resolved to get good food to all plates by 2030
Ronaldo’s latest action is making people rethink their love for Coca Cola
Carbonated sweet drinks are a major contributor to obesity, lifestyle diseases and heart conditions
Poor nutrition changes the way a body fights infection: This might protect against severe COVID-19
Deficient leptin levels caused by malnutrition might protect against severe infection and death, says study
Why maize is causing trade tensions between Kenya and its neighbours
The Agriculture and Food Authority said the reason for the ban was high levels of mycotoxins in the maize from the two countries; in less than a …
Increasing population puts pressure on land and water too: UNCCD
Demand of water for agricultural purposes will double by 2050 due to increasing demands for food
Agricultural heritage sites join ancient wisdom with modern adaptation
Globally Important Agricultural Heritage System sites can teach us how our ancestors found ways to craft viable landscapes even in very austere …
Delhi’s crop area reduced by 34%; less than 1% workforce engaged in agriculture
The Economic Survey of Delhi also revealed that the area under food-grain crops has decreased substantially
More than 30 per cent of world’s organic producers are in India
But they are mostly marginal farmers sharing only 2.59 per cent of total area under organic cultivation
Sick(le) charade
The NDA government's new and revised schemes to augment rural development are yet to show any results
The minuscule system of pricing
First, a farmer must sell the produce at a price wrongly discounted by unscientific calculation. Second, an unholy nexus of many players pushes …
Food basket in danger
Latest data suggests a decline in the nutritional quality of food. What is stripping our food of nutrients? Can authorities cope with the challenge?
'Family farmers need technical assistance to adapt to climate change impacts'
Most increases in agricultural yields required to feed a world population set to touch 9 billion by 2050 will take place in rural regions and …
37 African countries continue to face food deficits, finds report
Agricultural slowdown in the continent is directly affecting 70 per cent of its population, who depend on the sector for livelihood
Can agriculture in Africa sustain a nourishing rural non-farm economy?
Across Africa interest in agricultural investment as a source of employment growth and profit is increasing
Fisheries: an answer to food security and nutrition
For several countries fish exports are essential to national economies, FAO experts say
'People can farm insects to produce cheaper animal feed'
Senior FAO officer Paul Vantomme talks about food recycling, improved nutrition and the many uses of insects