Green Revolution lab Jaunti shows agriculture in crisis now
Five decades after the green revolution, Down To Earth visited the village from where it all started, to assess the agrarian crisis …
Will Paul Ehrlich's prediction finally come true?
The Green Revolution may have prevented the fate that was forecasted for a world bursting at the seams and unable to feed itself. But unlimited …
Silent famine: What exactly changed in India’s wheat and rice?
The crops gained quantity but lost quality in the quest to feed India’s millions
How farmers united in Punjab and Haryana during the 2023 floods
For every farmer whose crop has been ruined, there is another one who is sending him saplings from hundreds of kilometres away
Do we have the answers?
Troubled by the growing farmer unrest, M S Swaminathan, father of India's Green Revolution, raises a few questions for the country's agriculture …
DTE Exclusive: Did focus on yield cost India nutrition?
Down To Earth special report on how the wheat and rice that the country eats have lost their nutritional value
Silent famine: Can India halt its own weakening nutritional security?
If India has to have any chance in arresting malnutrition and micronutrient deficiency burden, nutrition has to be made a priority at par with …
Three crops rule the world: What it means for the planet’s wildlife
Over-dependence on wheat, maize and rice threatens the future of wildlife survival and global food security
Desertification in India: How Green Revolution hastened the man-made soil degradation
The biggest threat of desertification emanates from the major crops of the Green Revolution — wheat and paddy
These three areas in and around Delhi give tell-tale accounts of the state of affairs pan-India
Three areas narrate three different stories. Palanpur village, in Uttar Pradesh’s Moradabad district, has been a subject for researchers …
Talking agriculture
The zero budget farming discord
There is unease over the crusader of natural farming, Subhash Palekar, for renaming the technique after himself
Overpopulation is not the source of all our ills
In these times of climate change, the world needs fresh ideas to get out of the logjam over whether population is a curse or a resource
Scientists discover new drought-resilient wheat gene, suitable for drier soil conditions
The next step for will be to test how this gene works in diverse agronomic environments from the UK to Australia
Should farmers get steady income?
Farmers have rarely been considered eligible for payment for various ecological services. The old concept of Payment for Ecosystem Services can …
Traditional knowledge of small farmers key to climate-smart agriculture
Proofing small farmers from weather vagaries is critical to climate adaptation
Irrigation does more than deplete groundwater, it changes climate too
More measured irrigation can help conserve water, suggests author of new study
Punjab is usually blamed for burning paddy stubble; here is the back story to that
Paddy farming in Punjab was started to meet the food grain requirements of the country for which the state has been forced to pay a …
Why India needs to bring back nature-positive farming
The pandemic showed that human interventions in natural processes can have disastrous consequences; we should now scale up natural-positive food …
Independent India @ 75: It has taken a lot to be food-secure
From begging other countries for food to overflowing grain stocks, it has been a long journey; however, the government must adopt environment-…
Punjab Assembly Elections 2022: Ignoring the groundwater depletion problem
Blaming farmers alone won’t work; prices for crops other than paddy must be remunerative
EU subsidies benefit big farms while underfunding greener and poorer plots
At least 24 billion Euros a year goes to support incomes in the richest farming regions of the EU with the fewest farm jobs
Women grow food basket
Maharashtra district revives an old farm practice and tackles drought
Millet might: Here is how Odisha can succeed in reviving these cereals lost to the Green Revolution
Odisha’s mission to bring millets back to its fields and plates needs greater marketing support and promotion beyond tribal areas
Africa’s green revolution initiative has faltered: Why other ways must be found
There has been a 25% increase from 2019 to 2020 in the number of severely undernourished people in the world