Nestle admits its food portfolio unhealthy: Why front of pack labelling is important

The Swiss multinational food and beverage multinational has admitted some of its products will never be healthy no matter how much it …

Why food is about biodiversity

If biodiversity disappears, food will become impersonal. It will become a sterile package designed for universal size and taste

A third of world’s children with stunting live in India: Report

The Global Nutrition Report outlines what the world consumes and how it’s affecting the health of children and adults

FSSAI has no reason ‘to not have warning labels’ on packaged foods  

With new estimates of huge burden of diet-related non-communicable diseases, FSSAI should act strong and mandate a warning label in the interest …

What’s in your food? Bournvita row rekindles front-of-package labelling discourse

Nutrition fat labelling is difficult to understand and allows companies to hide facts, says CSE expert

Front of Packet Labelling to be delinked from general labelling regulation: FSSAI

On December 17, CSE had released the results of its study of 33 packaged and fast foods that were found to be high in salt, sugar and fat

Farmers are bearing the brunt of big food companies’ decarbonisation efforts – here’s why

Proposed decarbonisation measures buy large companies are often impractical for smaller farms, expensive or lack buy-in from farmers

Indian packaged foods least healthy globally: Survey

Packaged foods from the UK ranked the healthiest, followed by US, Australia

FSSAI commits to stricter labelling norms, but without a timeline

Experts stress on proper warning, regulations on advertisements