India joins global research hub on antimicrobial resistance
The country is the largest consumer of antibiotics in the world — consumption increased by 103 per cent from 2000 to 2015, the highest in …
FSSAI implements ban on colistin use
The food regulatory body came up with the draft of the amendment and directed that it be operationalised immediately
WHO declares Ebola outbreak in Congo a global health emergency
The declaration was made after case was registered in Goma city, which shares a border with Rwanda
Is the world ready to meet the SDG target on sanitation?
A closer look at the report by UNICEF and WHO tells you that this certainly not the case
We're developing the world's first vaccine suitable for humans and livestock
The technique uses a chimpanzee respiratory virus (adenovirus) to expose individuals to just a small part of the Rift Valley Fever virus
Why pregnancy brings distress for women in Sierra Leone
A crumbling health system deters women from going to hospitals, making the West African country home to the world's highest maternal death rate
Toxic air attacks wombs and cradles in India, kills 12 kids every hour
The WHO study is a wake-up call for the government to act as it shows an undeniable link between air pollution and major health risks
More than half the world's population does not receive essential health care services
Under such circumstances, achieving universal health coverage by 2030 seems like an ambitious target
New replenishment mechanism to make WHO funding flexible welcomed at World Health Assembly
Sustainable Development Goals should also discuss adolescent health, says a report presented at the World Health Assembly
January 30 now ‘World Neglected Tropical Diseases Day’: WHA
Delegates at the 74th World Health Assembly unanimously adopted a proposal by the UAE to declare January 30 as ‘World NTD Day’
Ivermectin for COVID-19: Is India overusing
The medical fraternity is divided on its use amid lack of strong evidence of its success in treating COVID-19
UN drives campaign for youth as COVID-19 pandemic ups anxiety among 90%
WHO, ’Big 6’ youth orgs team up to help ‘lockdown generation’ build lives
Guinea Ebola outbreak risk ‘very high’, warns WHO
Among the 7 cases reported between January 18 and February 13, five have died
‘Others can learn from India’s approach to contain AMR at state level’
Roderico H Ofrin, WHO India’s representative, discusses the role played by his organisation in tackling antimicrobial resistance in India
How antimicrobial resistance and zoonoses are linked
AMR and its relationship to human and animal morbidity is one of the biggest challenges facing modern medicine
One-Health action is a must to slow down AMR chronic pandemic
The world can't contain antimicrobial resistance unless stakeholders from all sectors such as human and animal healths, environment, crops, food …
A promise of equitable access to all
WHO, pharma giants and governments have come together to provide access to all on COVID-19 therapies. But will WIPO allow this to happen?
100 days of COVID-19: I faced death threats, racial slurs, says WHO DG
In a never before press conference, Tedros Adhanom Ghebreyesus chides the US, refutes allegations of favouring China
The DRC is on the road to being Ebola free: how it got here
At the beginning of March the authorities in the Democratic Republic of Congo announced that the last Ebola patient had been discharged from a …
Demand for fair pricing of medicines at WHO forum
Delegates say that a frank discussion among all stakeholders would help identify strategies to reduce medicine prices and expand access for all
WHO: Off-track progress in Africa could kill 70,000 cervical cancer patients
26 countries have introduced HPV vaccine, but just 31% girls under 15 received its first dose in 2022 in the African region
Is open defecation back in India?
The latest WHO-UNICEF data shows at least one-sixth of India’s rural population still defecate in the open and a quarter doesn’t have …
WHO releases policy recommendations to protect children from harmful effects of food marketing
Food marketing involves the use of numerous persuasive techniques to influence children's food attitudes, preferences & consumption
Using sugar substitutes to lose weight could cause harm long-term, warns WHO
Continued consumption doesn’t reduce weight; could increase the risk of Type 2 diabetes, cardiovascular diseases and mortality in adults
WHO ends COVID-19 global health emergency, bringing one of human history’s most painful periods to a close
WHO Director-General Tedros Adhanom Ghebreyesus cautions world against letting its guard down